NON1 Salted Raspberry & Chamomile

Non-Alcoholic Wine Alternative

Profile: Balanced, sweet & salty. Chamomile provides lingering tannins for a floral finish.

Process

Fruit: 48-hour cold steep of freeze-dried raspberries, sourced from Tasmania, Australia. Freeze drying removes 85% of water molecules from the fruit, which concentrates the flavour. 

Tannin: Chamomile is used for tannin & creamy finish. Raspberry skins provide a small amount of tannin.

Salinity: Murray River salt provides salinity and creates a moreish sensation.

Acidity: Verjus from Semillon grapes from the Barossa Valley, Australia. 

Balance: Just like the kitchen, sugar is used to balance at the end depending on the natural sweetness of the raspberries.

Ingredients: Water, verjus, raspberries, sugar, chamomile, salt.